An iconic milk chocolate preferred by chefs worldwide. Think a deep, warm colour, smooth cocoa body and sweet, caramelly notes to top it all off. It has a full-bodied taste and great workability. Pair it with a wide range of powerful spicy, fruity, dairy or liqueur-like flavors. It is efficient in any application.
Storage: Keep in an airtight container at 12-18°C temperature.
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