W2 has grown into many chefs' preferred chocolate. It has a delightful taste with pronounced milky, creamy, caramelly and vanilla notes that are in perfect balance. W2 can be paired with a wide range of ingredients and flavors: from sour to bitter, spices to herbs and from fruits to beers. With its medium fluidity, this is a great all-round chocolate.
Storage: Keep in an airtight container at 12-18°C temperature.
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