June-July 2019 Demos and Workshops
Baking workshops at The Love2bake Kitchen Studio in BF Homes Paranaque for the months of June and July are now available. Please email hello@love2bake.com.ph or call us at 8079178/ 0906-1493013 to reserve a slot.
POP-UP CLASS!
The Ultimate Cookie Class for Kids
June 8, 2019 (Saturday) / 9am-12:30 noon
Class Fee: P700
Learn how to make one perfect cookie recipe with endless flavor variations.
*Classic Chocolate Chip Cookie
*Double Chocolate Cookie
*S'more Cookie
The Ultimate Cookie Class for Kids will keep your little ones excited in the kitchen!
If your child shows interest in baking or just loves to eat cookies, then this is the perfect beginners' class for them! We will teach the kids an easy to follow, fool-proof technique in making the perfect cookie dough and how to make endless flavor variations. They will learn how to measure and scale ingredients, mix properly, and control the oven. Your children will love to make their own cookies and the best part is you will not have to clean up the mess!
This class is suggested for ages 5-12 years old.
This is a completely hands-on class.
Participants will get to take home what they baked.
Light snacks and certificate is included.
For reservations, please call/text Grace at 8079178/ 0906-1493013 or email hello@love2bake.com.ph.
P700 full payment is required to reserve a slot.
Maximum of 20 participants for this session.
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Cheesecake Sampler Workshop
Instructor: Chef Robert De Armas
June 15, 2019 (Saturday)/ 10 AM- 5 PM
Class Fee: P3,500
***Recommended for beginners and experienced bakers.
Learn the secret in making 12 flavors of cheesecake: blueberry, s’mores, triple decker, matcha, ube macapuno, banana chocolate chips, alcapone, neapolitan, peach mango, oreo, bibingka, turtle cheesecake in this hands-on workshop.
Lunch and snacks are included.
For reservations, please call/text us at 8079178/ 0906-1493013 or email hello@love2bake.com.ph.
P2,000 down payment is required to reserve a slot.
Maximum of 20 participants for this session.
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Instructor: Chef Bam Soliman-Piencenaves
June 29, 2019 (Saturday) / 9 AM - 4 PM
Class Fee: P3,500
***Recommended for beginners and experienced bakers.
In this class, you will learn the following:
1. Chef Bam's signature italian meringue buttercream
2. The perfect fluffy, moist and pillowy soft chiffon cake
3. Chef Bam's signature salted caramel frosting
4. You will also learn how to pipe buttercream roses and fillers, and basic cake calligraphy.
5. Assembly of cake and flowers
This is a completely hands-on workshop and you will get to bring home your own Salted Caramel Heart Cake masterpiece at the end of the class.
Lunch and snacks are included.
For reservations, please call/text us at 8079178/ 0906-1493013 or email hello@love2bake.com.ph.
P2,000 down payment is required to reserve a slot.
Maximum of 20 participants for this session.
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Bakersfield Back to Baking Demo
Instructor: Chef Kazzie Sy
June 28, 2019 (Friday)/ 1 Pm - 5 PM
Class Fee: P300
Chef Kazzie Sy and the team of Bakersfield will be visiting the Love2bake Kitchen Studio for a baking demo of back to school treats such as Mango Cupcakes, Rainbow Caramel Cupcakes, Banana Chocolate Cake Pops and Yema con Ube-Langka Tartlets.
Only P300 to reserve a seat.
For reservations, please call/text us at 8079178/ 0906-1493013 or email hello@love2bake.com.ph.
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2-Tier Boiled Icing Workshop
Instructor: Sir Ronnie Solpico
July 6, 2019 (Saturday)/ 9AM- 5PM
Class Fee: P2,800
***Recommended for experienced bakers.
Discover the secret in making the perfect chiffon cake with stable boiled icing.
Learn how to properly stack a 2-tier cake, with basic piping and decorating.
With bonus demo on doll cake decorating.
Lunch and snacks are included.
For reservations, please call/text us at 8079178/ 0906-1493013 or email hello@love2bake.com.ph.
P1,500 down payment is required to reserve a slot.
Maximum of 20 participants this class.
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Bestselling Donuts Workshop
Instructor: Chef Dea Dollentas
July 20, 2019 (Saturday)/ 10 AM- 4 PM
Class Fee: P2,500
***Recommended for beginners and experienced bakers.
Learn 14 variants and more in 3 foolproof recipes.
Dark Cookie, Roast Almond, Rocky Mallows, Tart Berry, Honey Mango, Cookies and Kreme, Strawberry Load, Caramel Filled, Hazelnut Sandwich, Glazed Matcha, Candy Donut, DoNut Art, Choco Glazed, Nutty Choco/ Choc DoNuts
Lunch and snacks are included.
For reservations, please call/text us at 8079178/ 0906-1493013 or email hello@love2bake.com.ph.
P1,500 down payment is required to reserve a slot.
Maximum of 20 participants this class.